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Westwood Works 1903-2003

Retired Members' Dinners

A well-attended Annual Dinner was one of the highlights of the year when retired people mingled with senior managers from the Company to talk over old times.

These events began in 1957 when Bob Griggs suggested a Sausage Supper for retired members, then meeting regularly on Thursdays. This was such a success that Harold Crowther supported the idea of an annual event. The Sausage Supper grew into a dinner for 550 people in a local hotel banqueting suite.

1974

 

1975

 


1978

 

 

 

1979

 

 

 

 

 


1980

 

 


1981

 


1982

 


1983

 

 

 

 

 


1984

 

 

 

 

 

 

 

 

 

         

1985

 

 

 

 

 

 


1986

 

 

 

 

 

 

 

 

 

 

 

 

 

 


1988

 

 

 

 

 

 

 

 

 

 

 

 

 

 


1989

 

 


1990